Tip 1: Start with serving size – check out serving size first before looking at specific nutrients Tip 2 : Opt for “lite” or 5 grams or less of fat/serving Tip 3: Aim for 3 grams of fiber/15 grams carbohydrate Tip 4: Aim for less than 6 grams of sugar per serving size Putting carb and fiber info into action:…
